Salam,
I don’t know what is so special about Nasi Kukus (Steamed Rice), but I kinda like it. Maybe because I’m a foodie so I eat anything *not literally anything*, as long as it is halal.
Eatz.Me
Documenting My Journey~
Page 7 of 19
Salam,
Nasi Lemak in Klang Valley area nowadays I believe is overly modified. You’ll never get good Nasi Lemak unless you put in some additional dishes such as Sambal Sotong (Chilli Squid), Ayam Masak Merah (Chilli Chicken), Sambal Kerang (Chilli Cockles) or any other side dishes. Good plain Nasi Lemak is very hard to get.
Hello,
First, Happy Chinese New Year, to any of my chinese readers *if I hv one*. Back to writing. This time I want to write about one restaurant which is quite famous among my colleague and my lecturers during my schooldays at UiTM. This restaurant is located at Pusat Komersial Seksyen 7, Shah Alam, which is very near to UiTM Shah Alam second gate.
Salam,
Hello guys! I’m back in writing! Yeah, actually, I’ve just finished my final semester, which means, I’m free from any assignments, test, whatnot. Yeay!! I hope I’ll pass all my subjects so that I can hunting for a job later~huhu
Anyway, today, I will not post anything about food yet, but I will summarize what I’ve been doing for the past 9 month (more or less, 30 weeks). As I’ve said in my previous blog post “Get Ready For The Next Chapter, Goodbye 2011!!”:
Salam,
Hello beloved readers! *echo sound*
First and foremost, I would like to make an apologize for not updating this blog quite a long time. I’m sorry~huhu. Currently, I’m in my mid-semester holiday, so yeah, take this opportunity to update this blog.
Next, I might just continue with my review perhaps? Okay, this review was made during my family trip to Singapore and Johor, sponsored by my mother employer. Actually, I’ve reviewed one of Johorian famous dishes before which is Mee Rebus Haji Wahid @ Plaza Angsana. This time, it is more casual, one of Johorean famous spot to lepak at night.
Salam,
So I’m continuing my studies again this 10 Sept for my final semester, final year and for the very last (insyaAllah). It’s getting tougher and tougher everyday and I hope I can finish it with a flying colours result. So, this blog will be abandoned for like 5 to 6 month after this. I know it sounds kinda like a lame excuse, but that’s the truth. It’s happened during my first semester where I thought I will have the chance to update my blog, but apparently I just underestimate my course.
So this time, I would like to remind you before anything, that I may not be able to update this blog from now on. But like always, I’ll try my best to update if I have time. :hehehe1:
Anyway, that’s all. Prey me well for my studies yaa~thanks!
Salam,
Well, I’m not very much a fan of seafood, but I eat & love all foods that is good and halal. Before this I think I’ve wrote some post of good seafood’s in some area, you may refer here: Aroma Ikan Bakar, Kuala Selangor (which is among the most viewed post), Gerai Hasnik Seri Menanti, Terengganu, Dataran Helang, Langkawi and Jalan Bellamy, KL (only if you are really craving for Ikan bakar within KL and don’t want to go too far).
Salam,
Okay, this stall was visited by me before I started my studies, so yeah, it’s been quite a long time. I thought I could write this up during my semester, but I just underestimated my course. :peluh1:
© 2025 Eatz.Me | Privacy Policy | Sitemap
Theme by Anders Noren — Up ↑