Okay, one more dessert for you. This time I want to review one of the best Cendol in Shah Alam. As some of you may or want to know, I’ve made a review of the best Cendol in Taiping before this. So this maybe just a short post.
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Month: March 2010
or in English Penang Char Koay Teow @ Sani Restaurant, Section 7, Shah Alam.
Hello~ Okay, this maybe only a short review for ya because this restaurant speciality is only limited to their Penang Char Koay Teow, so I don’t have much to say I think.
This place is located at Section 7 Shah Alam near Indian school or Pusat Komersial (Commercial Centre). It has like a small row of shops there. The map will be given later on this post.
About the rating, for me, the food is good. The Char Koay Teow is VERY GOOD!!. The prawn quite big and fresh. YUMM, YUMM. Seriously. But to me lah, I don’t know for you. But it’s good to try for. The Price is reasonable, it was divided based on sizes. Normal RM 3, Big RM 4 and Special RM 5. The place is well neat. Just a normal small restaurant. Anyway, lets just go to food-toshot~
![DSCN0804 [eatz.me]](http://static.flickr.com/4071/4448744048_352889ffa6.jpg)
Overview
More picture after the break.
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Hello, this time I want to review one good restaurant for you to try on. For us who lived in Shah Alam we frequently have a problem in finding good and ‘unusual’ restaurant to go around this area. Sometimes it is quite boring to eat at the same food spot all the time.
Before this, I had reviewed some food spot around Shah Alam, but that is the past, lets find new one. So I’ve found one, Qaseh Bistro or Bistro Qaseh, or what ever you want to call it. And this time I have a big menu to tell to.
Ok, this restaurant is special, all their decorations are based on love theme. I don’t know why but maybe that’s their speciality. Nvrmd anyway, lets focused to the food.
Ok, the food, is good~ really, for their seafood grill. It’s really nice to be try to. Enjoy the food-toshot after the break. I really recommend the seafood grill. The price? Reasonable. Look at the picture urself, too lazy to list it out~ Environment of the restaurant is very comfortable. The location of the restaurant is located near the Les’ Copaque who’d made the Upin dan Ipin movie. Map below.
![Pricelist [eatz.me]](http://lh3.ggpht.com/_u_x1GGayeYg/S5pNFl76aHI/AAAAAAAAATs/h_bPqJ0yueE/s1600-h/Pricelist%20%5Beatz.me%5D%5B6%5D.jpg "Pricelist [eatz.me]")
Price list
Neway, enjoy the food-toshot. ReAd MoRe PleAsE~(sj gedik)
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or in English Smashed Chicken @ Ayam Penyet – AP.
Yeah, before this I had reviewed one famous Indonesian food restaurant in Ipoh, Perak here. This time I want to review other Indonesian famous food which is known as Ayam Penyet or Smashed Chicken. I’m not sure about the origin of the food in Indonesia, but what I know the food is good and it was available in Malaysia. But there are various restaurant that serve it as their speciality like this Ayam Penyet – AP Restaurant, Waroeng Penyet, Ayam Penyet Ria, Restaurant Ayam Penyet, etc and I will review the others later.
Ok, lets go straight to the point, what is best about the Ayam Penyet? To me, I like it because of the contour of the chicken is very soft and light. I like the sambal also although it was very hot and spicy. Based on my knowledge, the chicken had been smashed first before being cook. That cause the meat to be very soft.
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